Dinner last night. Steamed baby gems with parsley, garlic and olive oil. Vegan cucumber tzatziki with lettuce from the garden. Steamed beetroot with mustard and mushrooms pan fried with tomato and onion. #whatveganseat #eatwelldogood #antoniasfoodblog #eatclean #eatrealfood
by Antonia Alexandra De Luca near http://ift.tt/1OhtrVG
September 22, 2015 at 08:00AM
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